Knowledge Restaurant System 2005

Knowledge Restaurant System 2005
Ordering System
- Opening new coming table and Making reservation Systems.
- Identify status of the table (reserved, vacant or didn’t get all items) by color.
- Provide System for searching order details of each table divided by type of cooking with unlimited types.
- Provide “extra option” System for special favors order such as Non spicy etc.
- Auto link to Storage of raw material and calculate amount of profit from whole processes.
Calculating System
- Easily to move, cancel or combine all tables in the system.
- Ready for all transactions such as Cash, Credit Card or Deposit for reserving meeting.
- Provide Discount and Tax calculation options.
- Provide simplified Tax Invoice form and full Tax Invoice form.
- Provide Recalling, Editing and Canceling of both invoice receipt and receipt.
Report system
- Total amount of all orders classified by type of food and name of table Report.
- Listing Report of name and price of all items so you can do your own menu instantly.
- Storage Report.
- Report of Detail of material in one order.
- Member profile Report.
- Worker profile Report.
- User login file Report of the system.
- Income conclusion Report.
Management System
- System for allocating, zoning, leveling table with unlimited.
- Adding table System with unlimited.
- Classified type of food for each chef System with no limited.
- Managing member System so you can level classes of each member.
- Managing worker System so you will have each person’s profile.
- High Security System because you can manage each user’s right with their username and password.
Recipe Management System
- Managing material usage System and ratio calculation formula for each item.
- Classified type & price of food Systems so it will be easily to order.

How it's look like?
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MS-Powerpoint, 2.2MB | Zip, 1.9MB

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